PEANUT BUTTER CRUNCHY
Nutritional Facts PEANUT BUTTER 1Kg CRUNCHY
|per servingper 100g|
|Information PEANUT BUTTER 1Kg CRUNCHY|
|Serving size: 15g|
|Servings per container: 66|
|Amount per serving||NRV*|
|of which saturates||1,2g|
|of which sugars||0,8g|
|NRVs (Nutrient Reference Values) established in Regulation (EU) 1169/2011 of 25 October 2011. †† NRVs are not established on this occasion.|
|Ingredients: Roasted peanuts with skin (100%). Does not contain palm oil, sugar or added salt. May contain traces of peanuts, sesame seeds or other nuts.|
How to take PEANUT BUTTER 1Kg CRUNCHY:Before eating the peanut butter, you have to mix the contents until you achieve a creamy consistency. Try it with toast or buns, with your shakes, biscuits or cakes.
- Crunchy peanut butter
- 100% natural, No Additives
- Without palm oil
- No salt or added sugars
- Suitable for vegans / vegetarians
- Source of vegetable protein, fibre, vitamins and minerals
Table of contents
Peanut Butter Crunchy by HSN Foods is a delicious 100% natural peanut butter with a crunchy texture.
Peanut butter is a very nutritious food that combines perfectly with a healthy lifestyle. It is a great source of vegetable proteins, of antioxidants like resveratrol and beta-sitosterol, fiber, minerals such as zinc, magnesium, potassium and copper, as well as vitamin E.
For every 100g of Peanut Butter Crunchy we may obtain:
- Nearly 30g of proteins
- Around 11g of carbohydrates
- Approximately 45g of fats, mostly insaturated (mono and poliinsaturated)
Therefore, it is a great supply with a high nutritional value, ideal for any type of regime, and that also offers an excellent amount of micronutrients (essential vitamins and minerals).
Not all peanut butters are the same, nor do they all offer these benefits. Conventional peanut butter based products include trans or partially hydrogenated fats. These fats totally alter the lipid profile of the product and turn it into a harmful food product.
The Peanut Butter Crunchy is made only with roasted peanuts, with no other additives or trans fats. Therefore it maintains all of the properties of the peanuts, being a natural and healthy option.
When consuming this food product we have several options:
- As a nutritional contribution, eating take it directly at any time of the day
- You can mix it with Protein Shakes to take before and/or after physical activity so as to have energy and help with recovery
- In delicious recipes, such as cakes with Oatmeal and Egg Protein
- Another option is on pancakes as an excellent breakfast or snack
Peanut Butter Crunchy is a very desirable food for people looking to lose weight, since a spoonful of peanut butter has a great satiating effect and provides many essential nutrients.
It is also perfect for athletes as it is a very caloric food product with an optimal nutritional profile that contains lots of healthy proteins and fats that help create a caloric surplus to promote muscle growth and an increase in energy.
Additionally, peanut butter is an advisable food for anyone, including people with high cholesterol or diabetics. Thanks to its high content of monounsaturated fats, the consumption of peanut butter is connected to a reduction of the risk of developing heart disease. Also, being a high fiber food, it helps to reduce bad cholesterol (LDL). It is also a source of vitamin E which is a powerful antioxidant that is linked to a decreased risk of cardiovascular disease.
I always used it for pancakes until I noticed that you could also use it for baking, it gives so much flavour to my cakes!
Perfect for shakes
I normally have a post-workout shake to restore my energy.
Absolutely loved the taste, I always spread some on my pancakes for breakfast.